Purple Tiger Seeds

Add a burst of colour and flavour to your garden and kitchen with the exotic Purple Tiger Chilli. This striking chilli pepper plant, belonging to the Capsicum annuum species, is native to the Americas but has found a new home in New Zealand. It's not just the vibrant purple colour that makes this chilli a winner; it's also the unique heat level and versatility in a range of dishes. Get ready to explore the world of Purple Tiger Chilli and become a chilli connoisseur!

Purple Tiger Chilli plants thrive in New Zealand's temperate climate, flourishing during the warmer months from October to March. They prefer well-draining soil rich in organic matter, with a pH level between 6.0 and 6.8. Provide the plants with a warm, sunny location, ensuring they receive at least 6-8 hours of direct sunlight daily.

To achieve the best results, prepare your soil by incorporating compost or well-rotted manure a few weeks before planting. The addition of organic matter will not only enrich the soil but also help retain moisture and promote healthy root growth.

Regular watering is essential for the Purple Tiger Chilli plant, but be cautious not to over-water, as this can lead to root rot. Monitor soil moisture and water when the top layer of soil feels dry to the touch. During the peak growing season, it's best to water your plants early in the morning or late in the afternoon to reduce water evaporation.

The Purple Tiger Chilli pods are ready for harvest approximately 90 days after planting. To ensure the best flavour and heat, wait until the chillies have transitioned from green to a deep, lustrous purple. Harvest chillies by cutting them from the plant with a sharp pair of scissors or pruning shears, leaving a small portion of the stem attached to the pod.

The heat level of the Purple Tiger Chilli is medium to hot, boasting a Scoville heat unit range of 5,000 to 9,000. This makes it the perfect chilli for those who appreciate a bit of heat in their dishes without overpowering the flavours of the ingredients.

Purple Tiger Chilli plants are generally resilient, but keep an eye out for common pests such as aphids, whiteflies, and spider mites. Encourage beneficial insects like ladybirds and lacewings into your garden to help control these pests naturally. Watch out for diseases such as powdery mildew and bacterial wilt, and treat accordingly with organic fungicides or bactericides.

Purple Tiger Chillies are a versatile addition to your culinary repertoire. Their medium heat makes them suitable for salsas, sauces, curries, and pickles. Experiment with different flavour combinations, and don't be afraid to add a bit of purple flair to your dishes!